China has taken a significant step forward in simplifying its import procedures by removing quarantine access requirements for frozen fruit imports. According to the USDA’s Foreign Agricultural Service (FAS), this policy shift is expected to streamline the import process, making it easier for countries to export frozen fruits into one of the world’s largest markets. …
The Mighty Pea: Exploring the Surprising Health Benefits of This Tiny Superfood
Peas might be small, but their health benefits are anything but! As highlighted in a recent article by Health Shots, these vibrant green gems are a powerhouse of nutrition and wellness, offering a plethora of benefits that can enhance your diet and support your health in numerous ways. Packed with Nutrients Peas are loaded with …
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Florida Citrus Acreage Declines, but Production Increases
Florida’s citrus industry is seeing an unexpected shift. According to FreshPlaza, while the state’s citrus acreage has decreased by 17%, production has remarkably increased by 12%. This paradox is attributed to innovative farming practices, improved tree health management, and favorable weather conditions that have allowed growers to maximize yields despite a reduction in overall land …
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Climate Change Impacts on Agriculture and the Food Supply
Climate change is reshaping the global food supply in ways that could affect the availability, quality, and price of agricultural products. According to the U.S. Environmental Protection Agency (EPA), rising temperatures, shifting weather patterns, and increasing frequency of extreme weather events are placing significant strain on the agriculture industry. These changes affect crop yields, disrupt …
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5 Energy-Boosting Foods for Working Women During Periods
Periods can often leave women feeling fatigued, especially when trying to balance work and daily life. But did you know that certain foods can provide an energy boost during this time? According to a recent article from The Health Site, incorporating the right nutrients can make a significant difference in maintaining energy levels and overall …
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Fresh vs. Frozen: Which Is Healthier and More Affordable
When it comes to choosing between fresh, frozen, and canned fruits and vegetables, consumers are often left wondering which option is the healthiest and most cost-effective. According to a recent article from ABC News, frozen and canned options can sometimes be just as nutritious as fresh produce, especially when considering their affordability and convenience. Frozen …
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Record-Breaking Prices in the Chinese Blueberry Market: What It Means for Global Trade
The Chinese market for imported blueberries has reached a new milestone with record-high pricing, according to a recent article from FreshPlaza. This surge in pricing highlights the growing demand for high-quality berries in China, a trend that has been steadily increasing as consumers seek out more nutritious and antioxidant-rich fruits. Imported blueberries, in particular, have …
The Power of Fruits: Essential Daily Nutrition for a Healthy Diet
Fruits are a cornerstone of a balanced and nutritious diet, offering a wide range of vitamins, minerals, and antioxidants essential for maintaining overall health. According to USDA’s MyPlate, eating a variety of fruits each day can improve heart health, aid digestion, support a healthy immune system, and reduce the risk of chronic diseases. Whether you …
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Mastering the Art of Cooking Green Beans: Tips & Tricks
Green beans are one of the most versatile vegetables, perfect for a range of dishes, from hearty sides to healthy snacks. According to VegNews, the key to cooking green beans lies in maintaining their bright green color and tender-crisp texture, which ensures they are both visually appealing and delicious. But how do you achieve that …
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Vietnam’s Fruit Export Revenue Soars Thanks to New Markets
Vietnam’s fruit export industry has been experiencing remarkable growth thanks to new market opportunities. According to FreshPlaza, the nation’s fruit export revenue surged, driven largely by expanding into key international markets like China, the US, Japan, and South Korea. This increased access to global consumers has allowed Vietnam to showcase its high-quality fruits, including dragon …
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What Dangers are Lurking in Food Packaging Today?
In today’s fast-moving world where convenience is so important, prepackaged foods have become a staple in many households. Yet, as we consume more products wrapped in plastic, aluminum, and other materials, there is growing evidence that the very packaging meant to preserve our food could pose serious health risks. According to recent findings in the Journal …
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FDA Launches New Human Foods Program October 1, 2024: FSMA Section 204 – Food Traceability Final Rule
The FDA has recently made several significant updates aimed at enhancing food safety in the U.S. These efforts are part of the agency’s ongoing initiative to modernize food safety regulations and adapt to emerging challenges in food production and distribution. New Humans Food Program: One of the most notable changes is the launch of the …
October Crop News
United States Green Pea harvest in the Pacific Northwest was slightly above budget with a good distribution of grades across the pack. Sweet corn is getting close to the finish line with an expected end date of middle to end October. Yields have been average, with good quality. No adverse conditions to speak of. Dice carrot season commencing …
Rising Imports: The Impact of Peruvian Onions on the U.S. Market
Peruvian onion imports to the U.S. have seen a significant uptick, with a notable 42% increase in value from the previous year. This surge highlights Peru’s growing influence as a key player in the global onion market. As U.S. buyers increasingly turn to Peru for their onion supplies, it’s clear that these imports are becoming …
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The Future of Frozen Food: Insights from AFFI’s Dr. Sanjay Gummalla
The frozen food industry is experiencing a significant transformation, driven by advancements in technology and changing consumer preferences. In a recent Q&A with The Food Institute, Dr. Sanjay Gummalla, Senior Vice President of the American Frozen Food Institute (AFFI), discussed the bright future of frozen food and what we can expect in the years to …
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The Surprising Benefits of Frozen Foods: Just as Healthy and Often Cheaper Than Fresh
Many people believe that fresh is always better when it comes to fruits and vegetables, but according to nutritionists, that’s not necessarily true. As CNBC reports, frozen fruits and vegetables can be just as nutritious as fresh ones, and in some cases, they may even be a better choice. They’re often more affordable and have …
Discover the Sweetness of Bell Peppers: What the Bumps Reveal
When you’re shopping for bell peppers, there’s a simple trick to finding the sweetest ones: just count the bumps! According to Robert Schueller, director of public relations at Melissa’s Produce, the more bumps, or lobes, a bell pepper has, the sweeter it will be. This isn’t due to a myth about “male” or “female” peppers …
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The Impact of Corn Sweat on Weather: A Fascinating Phenomenon
You may have heard of “corn sweat,” but what exactly is it, and how does it affect our weather? This unique phenomenon occurs when corn plants release water vapor into the atmosphere through a process called transpiration. With vast cornfields covering much of the Midwest, this moisture has a noticeable effect on local weather patterns, …
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Rain in Mexico Tightens Tomato Supply: What It Means for the Market
Heavy rainfall in Mexico is causing significant disruptions to the tomato supply chain, especially for field-grown tomatoes. According to FreshPlaza, excessive rain has created challenging growing conditions, leading to a tighter supply of tomatoes in the market. The reduced availability of field tomatoes is already impacting pricing and causing concern among distributors and retailers who …
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Embracing the Future of Potato Processing: Elea’s PEF Advantage Day 2024
In an era where innovation is transforming the food industry, Elea Technology is leading the way in potato processing with its annual PEF Advantage Day. This event, held in 2024, showcases the latest advancements in Pulsed Electric Field (PEF) technology, a cutting-edge method that’s changing how potatoes are processed and prepared. PEF technology offers a …
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