The potato protein market is on a trajectory of significant growth, projected to reach a value of $315.77 million by 2030, with a compound annual growth rate (CAGR) of 5.3%. This growth is driven by increasing consumer demand for plant-based and gluten-free protein sources, as well as the expanding application of potato protein in various …
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In a move that caters to the health-conscious and the convenience-seeking consumer, the introduction of frozen fruit waters has become a notable trend in the beverage industry. As highlighted by Trend Hunter, this innovative product offers a refreshing and nutritious alternative to traditional sugary drinks, combining the benefits of hydration with the natural goodness of …
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The U.S. Department of Agriculture (USDA) has recently released a forecast indicating a higher demand for corn in the coming months. This projection underscores the growing importance of corn in various industries and its critical role in both the domestic and global markets. Let’s delve into the factors driving this increased demand and what it …
Today, July 31, 2024, is National Avocado Day, a day dedicated to celebrating the nutritious and versatile avocado. This remarkable fruit, a staple from ancient Mesoamerica to our modern kitchens, boasts a rich history and an impressive nutritional profile, making it deserving of its own special day. From its origins in central Mexico around 8000 …
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Starbucks has introduced an exciting new addition to its beverage lineup in Mexico, unveiling a range of spicy lemonade drinks that promise to tantalize taste buds and offer a refreshing twist on a classic favorite. This innovative move is part of Starbucks’ ongoing effort to cater to local tastes and experiment with unique flavor profiles …
Peru’s frozen fruit market is experiencing a significant surge, positioning the country as a key player in the global frozen fruit industry. The increasing demand for healthy, convenient, and long-lasting food options is driving this growth, with Peruvian fruits like mangoes, avocados, and berries leading the charge. This trend not only highlights the robust agricultural …
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Selecting the best corn can make all the difference in enjoying the sweet, juicy kernels that summer has to offer. Here are some expert tips to ensure you pick the perfect ears of corn every time. Look for Bright Green Husks The husk is a great indicator of freshness. Choose corn with bright green, tightly …
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The USDA’s Crop Progress Report released on July 15, 2024, provides valuable insights into the current state of agricultural crops across the United States. This report is a crucial resource for farmers, agronomists, and industry stakeholders, offering a detailed look at crop conditions, progress, and potential challenges as the growing season advances. Corn and Soybean …
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Ozempic, a popular medication used to manage type 2 diabetes and aid in weight loss, has become a household name. But as more people turn to Ozempic for its health benefits, there’s a growing interest in understanding the dietary habits of its users. What foods are they choosing, and how are their eating habits evolving? …
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The global Individually Quick Frozen (IQF) vegetable market is poised for significant growth, projected to reach $7.1 billion by 2030. This remarkable expansion is driven by increasing consumer demand for convenient, nutritious, and long-lasting food options. The IQF technology, which preserves vegetables by freezing them individually at very low temperatures, ensures that the nutritional value, …
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Celebrity chef Bobby Flay recently shared his admiration for a humble yet incredibly versatile vegetable: the frozen pea. In an article by EatingWell, Flay reveals that frozen peas are a staple in his kitchen, praising their convenience, nutritional value, and adaptability in a wide range of dishes. Let’s dive into why frozen peas deserve a …
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Peru is set to embark on a significant expansion of its agricultural exports by preparing to ship frozen fruit to China. This development marks a new chapter in the trade relationship between the two countries, opening up vast opportunities for Peruvian farmers and exporters to tap into the lucrative Chinese market. The initiative aligns with …
In a groundbreaking development for the plant-based food industry, startups are now leveraging the humble potato to create innovative egg replacers. These potato-based egg substitutes are designed to meet the growing demand for vegan and allergy-friendly baking ingredients. Traditionally, egg replacers in vegan baking have included options like flaxseeds, chia seeds, and commercial blends. However, …
Onions are a staple in kitchens around the world, not just for their unique flavor but also for their impressive health benefits. Rich in nutrients and antioxidants, onions offer a variety of advantages for those who include them in their diet regularly. Nutritional Value A medium-sized onion contains essential nutrients such as vitamin C, dietary …
The pineapple market is experiencing significant upheaval. Recent data reveals a dramatic surge in raw material costs and pronounced supply shortfalls that have far-reaching implications for processors and exporters alike. Here’s an in-depth analysis of the current pineapple market dynamics: 1. Spike in Raw Material Costs Raw material costs for processed pineapple products have escalated …
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Who said making jam had to be complicated? This no-fuss, no-pectin berry jam recipe from Gluesticks Blog utilizes frozen berries, sugar, and lemon juice to create a delightfully sweet spread that’s perfect for any occasion. Whether you opt for raspberries, blueberries, blackberries, or a mix, this recipe caters to all tastes and doesn’t require any …
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In recent years, the frozen food sector has witnessed significant growth, particularly in the realm of private label products. This trend is driven by changing consumer preferences, increased demand for convenient meal solutions, and advancements in freezing technology. As more consumers seek out high-quality, affordable options, private label frozen foods are gaining a larger share …
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Corn, one of the most widely grown crops in the world, has many fascinating characteristics. One of the lesser-known yet intriguing aspects of corn is the number of rows on each ear. Have you ever noticed that the number of rows on an ear of corn is almost always even? This phenomenon isn’t just a …
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In recent years, pea protein has emerged as a leading ingredient in the health and wellness industry. With increasing consumer demand for plant-based and allergen-free protein sources, the global pea protein market is projected to experience significant growth from 2024 to 2031. According to a report by DataM Intelligence, several factors contribute to this upward …
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The frozen fruits and vegetables market in North America is experiencing substantial growth, driven by changing consumer preferences, advancements in freezing technology, and a growing awareness of the nutritional benefits of frozen produce. This expansion presents significant opportunities for businesses in the food industry, particularly those involved in sourcing, manufacturing, and distributing frozen fruits and …
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