In light of recent changes in trade policies, the food industry is facing significant challenges when it comes to sourcing produce. With tariffs on goods from certain countries, businesses are being hit with rising costs that can affect their bottom line. However, for businesses in need of key vegetables like broccoli, cauliflower, zucchini, peppers, and …
Continue reading “If You’re Trying to Source Tariff-Free Produce Right Now, Raise Your Hand”
The food service industry is always on the lookout for innovative ingredients that not only enhance the menu but also align with evolving consumer preferences. Cauliflower rice, known for its health benefits and versatility, has emerged as a standout choice for restaurants looking to cater to health-conscious and diet-specific customers. Here, we explore the opportunities …
Continue reading “How to Integrate Cauliflower Rice for a Healthier Menu in Your Restaurant”
In recent years, the spotlight in health and wellness circles has increasingly turned to plant-based diets, with enthusiasts praising their numerous health benefits and environmental advantages. Amidst this shift, one vegetable has emerged as a particularly versatile and beloved staple: cauliflower. Not just any cauliflower, but frozen cauliflower, which has proven to be a game-changer …
Continue reading “The Rise of Frozen Cauliflower in Plant-Based Diets”
As winter comes to an end and spring approaches, the demand for nutrient-rich vegetables remains strong. Broccoli and cauliflower are in peak season, making it the perfect time to secure high-quality Individually Quick Frozen (IQF) broccoli and cauliflower for your business. With food costs continuing to rise, frozen produce offers a cost-effective, reliable solution for …
We hope you’re still stuffed. Not just from all the delicious food you enjoyed the past weeks, but stuffed with excitement for the blank slate that is 2025. We know, we know…we’re all still having some holiday hangover, BUT, (with enough coffee) we can’t deny how eager we are to jump in on all the …
Continue reading “Happy New Year! January has abundantly welcomed 2025 with…”
If you’re in search of a dish that combines simplicity with a touch of elegance, the Roasted Honey-Balsamic Cauliflower recipe from EatingWell is a perfect choice. This dish transforms the humble cauliflower into a gourmet side with a few quality ingredients and a straightforward preparation method. Ingredients: 1 large head cauliflower, trimmed and cut into 2-inch florets …
Continue reading “Roasted Honey-Balsamic Cauliflower Recipe”