What the Frozen Blueberry Recall Reinforces About Food Safety

The FDA’s investigation into an E. coli outbreak linked to a specific recalled frozen organic blueberry product has renewed attention on food-safety controls across the frozen-fruit industry. The recall is limited to an identified product and lot—not frozen blueberries as a category—but it underscores an important point: freezing preserves food quality, while safety depends on …

El Niño Is Rewriting Blueberry Timing – And Buyers Should Plan for a Choppier Start

Blueberry sourcing is entering another “plan-for-variability” cycle. With El Niño conditions still uncertain, the bigger issue for manufacturers and foodservice operators isn’t just where fruit will come from—it’s when key origin windows will actually show up. For anyone building programs around late-summer through winter blueberry availability, the early part of the Peruvian season is the …

The Frozen Fruit Edge: Why Smart Beverage Brands Choose IQF for Smoothies & Juices

For juice and smoothie brands, ingredient consistency is the difference between shelf success and flavor failure. And when fresh supply chains get wobbly, frozen fruit quietly steps in—not as a backup plan, but as the backbone of reliable formulation. B2B buyers are increasingly leaning into high-quality frozen fruit because it solves problems fresh fruit can’t. …

Frozen Fruit Prices Surge – What It Means for Your Sourcing Strategy

TL;DR: If frozen berries are a key part of your product line—think smoothies, sauces, purées, desserts, or retail pouches—2025 is shaping up to be a high-stakes year. Weather extremes have dramatically impacted yield across Europe, and pricing is responding accordingly. If you haven’t secured your volume yet, now’s the time. ⸻ Climate, Crops & Consequences …

Cozy Up Your Fall Menu with IQF Blueberries – August-September Harvest Season

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IQF (Individually Quick Frozen) blueberries are one of the most versatile and sought-after frozen fruits, especially during their peak harvest season in August and September. Sourced from the nutrient-rich soils of Peru, these blueberries are available in a variety of sizes, ranging from a standard 10 mm diameter, with some reaching up to 12 mm. …

Blueberry Purée: A Versatile, Nutrient-Packed Ingredient for the Food Industry

Blueberries have long been celebrated for their vibrant color, sweet-tart flavor, and impressive nutritional profile. But in recent years, blueberry purée has emerged as a standout ingredient in the food industry—offering convenience, consistency, and creative flexibility for manufacturers, foodservice operators, and beverage brands alike. Why Blueberry Purée? Blueberry purée is made by blending fresh or …

Record-Breaking Prices in the Chinese Blueberry Market: What It Means for Global Trade

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The Chinese market for imported blueberries has reached a new milestone with record-high pricing, according to a recent article from FreshPlaza. This surge in pricing highlights the growing demand for high-quality berries in China, a trend that has been steadily increasing as consumers seek out more nutritious and antioxidant-rich fruits. Imported blueberries, in particular, have …

The Best Foods for Kidney Cleansing

Keeping your kidneys healthy is crucial for overall well-being, as these vital organs play a key role in filtering waste and excess fluids from your body. Eating a balanced diet rich in specific foods can support kidney health and aid in cleansing. According to the National Kidney Foundation, certain “superfoods” are especially beneficial for maintaining …

The Surprising Reason Frozen Blueberries Are More Colorful Than Fresh

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In the realm of superfoods, blueberries have long been celebrated for their vibrant color, sweet-tart flavor, and impressive health benefits. However, there’s a little-known secret about these tiny powerhouses that might surprise you: frozen blueberries can be even more colorful and nutritious than their fresh counterparts. This surprising revelation highlights the benefits of freezing berries, …