Peru’s mango season has officially come to a close, and now all eyes turn to Mexico, where the mango harvest is just getting underway. For food businesses looking to maintain a steady, high-quality mango supply, this is the time to transition and lock in volume for the months ahead.
Mexico continues to play a critical role in global mango sourcing, offering excellent fruit quality, a range of popular varieties, and reliable export infrastructure. With the season in motion across key growing regions, now is the ideal moment to secure supply for frozen mango chunks, purée, or other processed formats tailored to your production needs.
Why Source Mangoes from Mexico?
• Peak Season Timing: Mexico’s harvest aligns perfectly to carry your sourcing into summer and beyond.
• Strong Quality: Access popular varieties such as Kent, Keitt, and Tommy Atkins—known for flavor and consistency.
• Reliable Infrastructure: Mexico’s mature export network ensures smoother logistics and quicker turnaround times.
• Flexible Formats: IQF mango chunks, purée, and custom cuts available to suit your foodservice, manufacturing, or retail needs.
At Noon International, we work directly with trusted grower-processors in Mexico to deliver premium frozen mango solutions that meet your exact specifications—backed by nearly 50 years of global sourcing experience.
Ready to Restock?
If you’re planning your next round of production or refreshing your seasonal menu items, now is the time to act. Let us help you stay ahead with a reliable mango supply from Mexico.
The Noon International Team
Trusted Supplier of Frozen Fruits & Vegetables for 49 Years
www.noon-intl.com
+1 (206) 283-8400
sales@noon-intl.com
Stay connected for more updates and solutions tailored for your business needs.
#MexicoMangoSeason #B2BFruitSupply #FrozenMango #IQFMango #FrozenFruitSolutions